Puerto Blanco: Flavors and Exclusivity for an Unforgettable Christmas

Puerto Blanco Restaurant , a gastronomic icon of the province of Alicante since 1983, invites you to celebrate these holidays with exquisite menus designed to surprise you.

Located in a privileged setting next to the Calpe marina, Puerto Blanco offers a unique culinary experience, combining haute cuisine , exotic garden terrace and international touches .

Christmas Menu: Tradition, Elegance and Sophistication

For these very special dates, Puerto Blanco has created a menu that combines top quality ingredients with innovative culinary techniques , ideal for those who wish to experience an unforgettable gastronomic moment.

The experience begins with a glass of rosé cava , accompanied by homemade bread and gourmet appetizers . Next, you can enjoy a delicious lobster bisque with seafood toast and wasabi aioli , followed by a beef carpaccio with foie , truffle , mushrooms and parmesan .

The main dish offers exquisite flavors:

• Sautéed scallops and shrimp with basil cream and marinated tomatoes.

• A refreshing strawberry and basil sorbet .

• The iconic Lady Steak of suckling veal , bathed in a sherry sauce with porcini mushrooms and hazelnuts .

To close the evening, a special Christmas dessert , followed by a coffee or infusion , with a sweet and festive touch.